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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Coal-Tar Colors Used in Food Products; Volume No.147 | Hesse, Bernhard Conrad B. 1869 | Hardcover | 1360882782 /
9781360882789 | 09/2016 | $27.45 |
|  | Coal-Tar Colors Used in Food Products; Volume No.147 | Hesse, Bernhard Conrad B. 1869 | Paperback | 1361391006 /
9781361391006 | 08/2016 | $16.45 |
|  | Commercial Sicilian Sumac; Volume no.117 | Veitch, F. P. | Paperback | 1361630051 /
9781361630051 | 08/2016 | $13.25 |
|  | Commercial Turpentines: Their Quality and Methods for Their Examination; Volume No.135 | Veitch, F. P. | Hardcover | 1361630345 /
9781361630341 | 08/2016 | $24.15 |
|  | Commercial Turpentines: Their Quality and Methods for Their Examination; Volume No.135 | Veitch, F. P. | Paperback | 1361630310 /
9781361630310 | 08/2016 | $12.05 |
|  | Drug Legislation in the United States: Rev. to July 15, 1908; Volume no.98 | Kebler, Lyman F. | Hardcover | 1374622664 /
9781374622661 | 08/2016 | $33.20 |
|  | Enological Studies. I. Experiments in Cider Making Applicable to Farm Conditions; II. Notes on the Use of Pure Yeasts in Wine Making; Volume no.129 | Alwood, William Bradford 1859-1946 | Paperback | 1362257850 /
9781362257851 | 08/2016 | $13.25 |
|  | Enological Studies. the Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia; Volume No.145 | Alwood, William Bradford 1859-1946 | Paperback | 136225827X /
9781362258278 | 08/2016 | $12.05 |
|  | Enological Studies. the Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia; Volume No.145 | Alwood, William Bradford 1859-1946 | Hardcover | 1362258288 /
9781362258285 | 08/2016 | $24.15 |
|  | Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals Du | Alwood, William Bradford 1859-1946 | Paperback | 1362257311 /
9781362257318 | 08/2016 | $13.25 |
|  | Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals Du | Alwood, William Bradford 1859-1946 | Hardcover | 1362257346 /
9781362257349 | 08/2016 | $25.60 |
|  | Enological Studies: The Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia; Volume No.145 | Alwood, William Bradford 1859-1946 | Hardcover | 1362257265 /
9781362257264 | 08/2016 | $21.95 |
|  | Enological Studies: The Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia; Volume No.145 | Alwood, William Bradford 1859-1946 | Paperback | 1362257257 /
9781362257257 | 08/2016 | $10.95 |
|  | Experimental Work in the Production of Table Sirup at Waycross, Ga., 1905, Together with a Summary of the Four-Year Experiment on Fertilization of Sug | Wiley, Harvey Washington 1844-1930 | Hardcover | 1362557188 /
9781362557180 | 08/2016 | $21.95 |
|  | Experimental Work in the Production of Table Sirup at Waycross, Ga., 1905, Together with a Summary of the Four-Year Experiment on Fertilization of Sug | Wiley, Harvey Washington 1844-1930 | Paperback | 136255717X /
9781362557173 | 08/2016 | $10.95 |
|  | Experiments in the Culture of Sugar Cane and Its Manufacture Into Table Sirup. a Report on the Investigations Conducted at Waycross and Cairo, Ga., in | Wiley, Harvey Washington 1844-1930 | Paperback | 1362558621 /
9781362558620 | 08/2016 | $14.25 |
|  | Experiments in the Culture of Sugar Cane and Its Manufacture Into Table Sirup. a Report on the Investigations Conducted at Waycross and Cairo, Ga., in | Wiley, Harvey Washington 1844-1930 | Hardcover | 1362558656 /
9781362558651 | 08/2016 | $25.25 |
|  | Experiments on the Processing of Persimmons to Render Them Nonastringent; Volume no.141 | Gore, H. C. | Hardcover | 1362561258 /
9781362561255 | 08/2016 | $24.10 |
|  | Experiments on the Processing of Persimmons to Render Them Nonastringent; Volume no.141 | Gore, H. C. | Paperback | 1362561223 /
9781362561224 | 08/2016 | $13.25 |
|  | Experiments on the Spoilage of Tomato Ketchup; Volume No.119 | Bitting, A. W. | Paperback | 1362563196 /
9781362563198 | 08/2016 | $10.95 |
|  | Experiments on the Spoilage of Tomato Ketchup; Volume No.119 | Bitting, A. W. | Hardcover | 136256320X /
9781362563204 | 08/2016 | $21.95 |
|  | Food Legislation During the Year Ended June 30, 1906; Volume No.104 | Bigelow, Willard Dell 1866-1939 | Hardcover | 1362429112 /
9781362429111 | 08/2016 | $24.15 |
|  | Food Legislation During the Year Ended June 30, 1906; Volume No.104 | Bigelow, Willard Dell 1866-1939 | Paperback | 1362429082 /
9781362429081 | 08/2016 | $12.05 |
|  | Food Legislation During the Year Ended June 30, 1907; Volume No.112 | Bigelow, Willard Dell | Paperback | 1362428469 /
9781362428466 | 08/2016 | $15.35 |
|  | Food Legislation During the Year Ended June 30, 1907; Volume No.112 | Bigelow, Willard Dell | Paperback | 1362428906 /
9781362428909 | 08/2016 | $15.35 |
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