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Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Becoming a Chef Revised Edition Dornenburg, AndrewPaperback0471152099 /
9780471152095		10/2003$27.90
Kitchen Creativity: Unlocking Culinary Genius-With Wisdom, Inspiration, and Ideas from the World's Most Creative ChefsPage, KarenHardcover0316267805 /
9780316267809		10/2017$36.00
  (2 items found)