Indian Cookery For Young House Keepers: Containing Numerous Local Indian Recipes both Useful and Original Contributor(s): Goodblood, Georgia (Introduction by), Framji, Navroji (Author) |
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ISBN: 1548783498 ISBN-13: 9781548783495 Publisher: Createspace Independent Publishing Platform OUR PRICE: $12.34 Product Type: Paperback Published: July 2017 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Indian & South Asian |
Physical Information: 0.32" H x 8.5" W x 11.02" (0.80 lbs) 150 pages |
Descriptions, Reviews, Etc. |
Publisher Description: This special reprint edition of "Indian Cookery For Young House Keepers" was written by Navroji Framji, and first published in 1887. The book explores subjects including Domestic Economy, Kitchen Requisites, Hints to Prevent Waste, Roasting, Baking, Boiling, Frying and Corning Meat, and features dozens of recipes for Indian dishes like Balchows, Chutnies, Pickes, Curries, Foogaths and lots more. You will also find a distinctly British influence in many of the recipes - this book was written during the British rule in India that began in 1858. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. |