A Sense Of Place: Food, wine and recipes in Central Victoria Contributor(s): Anthony, Sonia (Author), Doak, Amy (Photographer) |
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ISBN: 0995442517 ISBN-13: 9780995442511 Publisher: Of the World Publishing OUR PRICE: $14.25 Product Type: Paperback Published: July 2017 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Natural Foods - Cooking | Beverages - Alcoholic - Wine |
Physical Information: 0.35" H x 6" W x 9" (0.54 lbs) 130 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Following the success of Sonia Anthony's 'Market To Paddock To Plate' tour, join us on a journey around Central Victoria and meet food and wine producers who are ensuring they are making their land and their community a better place - as well as creating fabulous produce. Sonia, a renowned chef who co-owns the hatted restaurant, Masons of Bendigo, with her husband, Nick, also shares a number of simple, easy recipes showcasing this fabulous produce and reminding us all a taste of home is often best. |