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A Sense Of Place: Food, wine and recipes in Central Victoria
Contributor(s): Anthony, Sonia (Author), Doak, Amy (Photographer)
ISBN: 0995442517     ISBN-13: 9780995442511
Publisher: Of the World Publishing
OUR PRICE:   $14.25  
Product Type: Paperback
Published: July 2017
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Cooking | Specific Ingredients - Natural Foods
- Cooking | Beverages - Alcoholic - Wine
Physical Information: 0.35" H x 6" W x 9" (0.54 lbs) 130 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Following the success of Sonia Anthony's 'Market To Paddock To Plate' tour, join us on a journey around Central Victoria and meet food and wine producers who are ensuring they are making their land and their community a better place - as well as creating fabulous produce.

Sonia, a renowned chef who co-owns the hatted restaurant, Masons of Bendigo, with her husband, Nick, also shares a number of simple, easy recipes showcasing this fabulous produce and reminding us all a taste of home is often best.