| New Wok Cooking: 80 Innovative Recipes Shown in 300 Photographs Contributor(s): Vijayaker, Sunil (Author), Filgate, Gus (Author) |
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ISBN: 1903141702 ISBN-13: 9781903141700 Publisher: Lorenz Books OUR PRICE: $22.49 Product Type: Paperback Published: July 2009 Annotation: The wok is one of the world's oldest and most versatile pans - perfect for stir-frying, steaming, braising and deep-frying |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Wok |
| Dewey: 641 |
| Physical Information: 0.7" H x 9.1" W x 11" (1.80 lbs) 160 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: With his unique flair, Sunil Vijayakar has created a mouthwatering collection of more than 80 irresistible dishes that are simple to make and utterly divine to eat. Ideal for the modern cook, it embraces all that is good about easy, relaxed eating and fabulous food. |