| No Wheat, No Barley, No Rye: A Couple's Transition to Gluten-free Eating Contributor(s): Campbell, Maria E. (Author) |
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ISBN: 1981342907 ISBN-13: 9781981342907 Publisher: Createspace Independent Publishing Platform OUR PRICE: $10.44 Product Type: Paperback Published: January 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Health & Healing - Gluten-free |
| Physical Information: 0.08" H x 6" W x 9" (0.15 lbs) 40 pages |
| Themes: - Topical - Health & Fitness |
| Descriptions, Reviews, Etc. |
| Publisher Description: The terms gluten intolerance, gluten sensitivity and celiac disease had been unheard of to the husband and wife couple in this book until his diagnosis of celiac disease. While he addressed symptoms of the disease, his wife researched the illness and personalized a lifestyle for him to successfully transition to gluten-free eating. |
