Food and Farm: Current Debates and Policies Contributor(s): Gladwin, Christina (Author), Truman, Kathleen (Author) |
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ISBN: 0819173851 ISBN-13: 9780819173850 Publisher: University Press of America OUR PRICE: $110.20 Product Type: Hardcover Published: May 1989 |
Additional Information |
BISAC Categories: - Political Science |
Dewey: 338.1 |
LCCN: 91180943 |
Series: Monographs in Economic Anthropology |
Physical Information: 1.18" H x 6.42" W x 9.16" (1.63 lbs) 434 pages |
Descriptions, Reviews, Etc. |
Publisher Description: At no time in this century has there been such global uncertainty concerning the future stability of food and farm. While many Third World countries are unable to produce an adequate food supply for their inhabitants, the future of family farms in industrialized countries is jeopardized because food is overly abundant there. This book summarizes debates concerning the causes and solutions to these problems as seen by academics and policy planners in the fields of economic anthropology, economic development, and agricultural economics. Each section of the book presents important contributions concerning: (1) whether Third World governments should choose a unimodal or bimodal development strategy, (2) lessons from agricultural history, (3) agricultural sustainability, and (4) the persistence of mid-size family farms in industrial agricultures. |