| Art of Lithuanian Cooking Contributor(s): Gieysztor de Gorgey, Maria (Author) |
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ISBN: 0781808995 ISBN-13: 9780781808996 Publisher: Hippocrene Books OUR PRICE: $15.26 Product Type: Paperback - Other Formats Published: July 2001 Annotation: "Art of Lithuanian Cooking is a culinary showcase of palate-pleasing regional delights." --The Midwest Book Review "Here is a collection of Lithuanian recipes that will be welcome on any table." --The International Cookbook Revue This favorite Hippocrene cookbook includes over 150 authentic Lithuanian recupes such as "Fresh Cucumber Soup," "Lithuanian Meat Pockets," "Hunter's Stew," "Potato Zeppelins," as well as delicacies like "Homemade Honey Liqueur," and "Easter Gypsy Cake." The author's introduction and easy step-by-step directions ensure that even novice cooks can create authentic, delicious Lithuanian recipes. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - European - Cooking | Regional & Ethnic - Polish |
| Dewey: 641.594 |
| Physical Information: 0.7" H x 5.4" W x 8.4" (0.55 lbs) 244 pages |
| Themes: - Cultural Region - Eastern Europe |
| Descriptions, Reviews, Etc. |
| Publisher Description: " . . . a culinary showcase of palate-pleasing regional delights."--The Midwest Book Review "Here is a collection of Lithuanian recipes that will be welcome on any table."--The International Cookbook Revue Lithuanian cuisine is famed for its hearty and satisfying meat dishes, soups, stews, noodles and dumplings, and desserts. This perennial favorite cookbook includes over 150 authentic recipes. Among the chapters included are Appetizers & Breads, Soups, Vegetables & Salads, Aspics, Garnishes & Sauces, Meat Dishes, Poultry & Game Dishes, Fish, Pancakes, Noodle Dishes, Dumplings & Egg Dishes, Cakes & Desserts, and Drinks & Cocktails. With almost 50 recipes for cakes and desserts, this cookbook is sure to please anyone's sweet tooth! The recipes include many of the traditional desserts served at Christmas and Easter. The author's introduction and easy step-by-step instructions ensure that even novice cooks can create authentic, delicious Lithuanian meals. Sample recipes:
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