| A Cambodian Cookbook: Selected popular dishes from the Kitchen of Angkor Wat Restaurant San Francisco 1983 - 2005 Contributor(s): Duong, Joanna S. (Author) |
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ISBN: 1465365125 ISBN-13: 9781465365125 Publisher: Xlibris OUR PRICE: $59.37 Product Type: Paperback Published: December 2011 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Asian - Cooking | Regional & Ethnic - Southeast Asian |
| Physical Information: 0.41" H x 8.5" W x 11" (0.83 lbs) 156 pages |
| Themes: - Cultural Region - Asian |