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Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
The Canning of Foods: A Description of the Methods Followed in Commercial Canning; Volume no.151Bitting, A. W.Hardcover1360837086 /
9781360837086		08/2016$26.20
The Canning of Foods: A Description of the Methods Followed in Commercial Canning; Volume no.151Bitting, A. W.Paperback1360837078 /
9781360837079		08/2016$15.15
  (2 items found)