The Everything Easy Mediterranean Cookbook: Includes Spicy Olive Chicken, Penne All'arrabbiata, Catalan Potatoes, Mussels Marinara, Date-Almond Pie... Contributor(s): Minaki, Peter (Author) |
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ISBN: 1440592403 ISBN-13: 9781440592409 Publisher: Everything OUR PRICE: $17.09 Product Type: Paperback - Other Formats Published: November 2015 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Mediterranean - Cooking | Methods - Quick & Easy |
Dewey: 641.591 |
LCCN: 2015022676 |
Series: Everything(r) |
Physical Information: 0.64" H x 8.01" W x 9.15" (0.98 lbs) 288 pages |
Themes: - Cultural Region - Mediterranean |
Descriptions, Reviews, Etc. |
Publisher Description: Delicious and healthy meals--in no time Mediterranean cuisine is celebrated the world over for its fresh and healthy ingredients, vibrant flavors, and complex recipes. The diet centers around fresh vegetables and fruits, whole grains, seafood and lean meats, nuts--and, of course, olive oil. But who has time to make complicated, traditional recipes every night? Now, you can re-create healthy, classic Mediterranean meals right at home, including:
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Contributor Bio(s): Minaki, Peter: - Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece's Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian Living, Opa!, National Herald, Stahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything(R) Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario. |