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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Complete Cajun Cookbook: 100 Home-Cooked Bayou Classics | Boudreaux, Ryan | Paperback | 1638079137 /
9781638079132 | 12/2021 | $17.09 |
|  | Complete Cajun Cookbook: 100 Home-Cooked Bayou Classics | Boudreaux, Ryan | Hardcover | 1638786097 /
9781638786092 | 01/2022 | $22.49 |
|  | Conscious Cuisine: Exploring the Art of Mindful Cooking for Health, Happiness, and Well-being | Krause, Vita | Paperback | 9798869061539 | 12/2023 | $27.00 |
|  | Cookin' Cajun in the Bush | Taylor, Janet Fountain | Hardcover | 1425769020 /
9781425769024 | 10/2009 | $30.39 |
|  | Cookin' Cajun in the Bush | Taylor, Janet Fountain | Paperback | 1425768970 /
9781425768973 | 10/2009 | $20.89 |
|  | Cooking At It's Finest: Chef Donn's Favorites | Gueniot, Chef Donn | Paperback | 1521889325 /
9781521889329 | 07/2017 | $20.42 |
|  | Cooking in Cajun Country | Breaux, Karl | Paperback | 1423604873 /
9781423604877 | 08/2009 | $15.29 |
|  | Cooking with a Private Chef: Insights and Cuisine from Chef Michael Saxer | Saxer, Chef Michael | Hardcover | 097989350X /
9780979893506 | 06/2008 | $26.98 |
|  | Cooking with St. Clair: Second Edition | Declouet, Fredric | Paperback | 0759683689 /
9780759683686 | 04/2002 | $13.78 |
|  | Cotton's Seafood: A Cajun Autobiographical Cookbook | Labove, Jim | Paperback | 1537063588 /
9781537063584 | 09/2016 | $23.70 |
|  | Creole | Rozières, Babette | Paperback | 0714856843 /
9780714856841 | 05/2010 | $26.96 |
|  | Creole & Cajun: Creole Recipes and Cajun Recipes in 1 Spicy Southern Cookbook | Press, Booksumo | Paperback | 1717439977 /
9781717439970 | 04/2018 | $9.63 |
|  | Creole & Cajun: Creole Recipes and Cajun Recipes in 1 Spicy Southern Cookbook (2nd Edition) | Press, Booksumo | Paperback | 1096069849 /
9781096069843 | 04/2019 | $9.63 |
|  | Creole and Cajun Cookbook: The Ultimate Source for Easy, Authentic and Delicious Recipes | Burns, Angel | Paperback | 9798542855080 | 07/2021 | $18.95 |
|  | Creole Cookery | Christian Woman's Exchange, The | Hardcover | 1589803426 /
9781589803428 | 04/2006 | $22.46 |
|  | Creole Cuisine: Simply Cooking Creoles: Louisiana Recipes | Decardo, Jeremy | Paperback | 9798464731417 | 08/2021 | $8.54 |
|  | Creole Gigi's Cajun Kitchen | Welsh, Gretchen | Paperback | 1705909760 /
9781705909768 | 11/2019 | $23.74 |
|  | Creole Made Easy with the Creole Sausage Queen | Vaucresson, Julie | Hardcover | 1455627984 /
9781455627981 | 09/2024 | $29.66 |
|  | Creole Recipes: Authentic Louisiana Style Cooking with Easy Cajun Recipes | Press, Booksumo | Paperback | 1987574516 /
9781987574517 | 04/2018 | $9.63 |
|  | Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans: A Cookbook | Spicer, Susan | Hardcover | 1400043891 /
9781400043897 | 10/2007 | $36.00 |
|  | Cuban Cuisines Cookbook: Delicious, Flavorful, and Easy to Cook Dishes Recipes from the Island | Sidwell, Marvin | Paperback | 9798597550053 | 01/2021 | $11.37 |
|  | Cuisiner Avec Grace * Cooking with Grace Bilingual Hard Edition (French) | Veazey, Grace Broussard | Hardcover | 9962690714 /
9789962690719 | 05/2014 | $23.70 |
|  | Culinary Essence: Unlocking Rich Flavors with Simple Techniques for the Modern Home Chef | Krause, Vita | Paperback | 9798869123992 | 01/2024 | $26.99 |
|  | Dash Diet For Dummies | Ruggles, William P. | Paperback | 1954634781 /
9781954634787 | 01/2021 | $15.29 |
|  | Dean's Cuisines: 67 Recipes Commemorating 67 Years | Brooks Jr, Fred | Paperback | 1703672690 /
9781703672695 | 11/2019 | $26.57 |
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