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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| ![](thumb.php?src=products/167/9781676127277.jpg&wmax=80&hmax=80) | Recipes Notebook: Personal Recipe Journal Perfect For Women Design With Kitchen Elements Seamless Pattern | Daily, Goodday | Paperback | 1676127275 / 9781676127277 | 12/2019 | $5.39 |
| ![](thumb.php?src=products/111/9781118116876.jpg&wmax=80&hmax=80) | Remarkable Service | The Culinary Institute of America | Paperback | 1118116879 / 9781118116876 | 02/2014 | $34.15 |
| ![](thumb.php?src=products/832/9798320011875.jpg&wmax=80&hmax=80) | Sabor aquì...: platos sanos para el hogar (Spanish) | Ruiz de Armas, Magalis | Paperback | 9798320011875 | 03/2024 | $24.27 |
| ![](thumb.php?src=products/885/9798857040300.jpg&wmax=80&hmax=80) | Sabores del Mundo: Un Viaje Gastronómico: Desde Técnicas Básicas hasta Cocina Moderna y Fusión (Spanish) | Mendez | Paperback | 9798857040300 | 08/2023 | $7.59 |
| ![](thumb.php?src=products/821/9798218054168.jpg&wmax=80&hmax=80) | Salt and Vanilla: A Cook's Book of Edible Art with Stories | Servidio, Judd | Hardcover | 9798218054168 | 01/2023 | $49.50 |
| ![](thumb.php?src=products/832/9798328073080.jpg&wmax=80&hmax=80) | Satisfying Servings in this Book: Huevos Rancheros, Frittata Florentine, and Culinary Creations Guide | Favio, Winston K. | Paperback | 9798328073080 | 06/2024 | $17.08 |
| ![](thumb.php?src=products/885/9798854854924.jpg&wmax=80&hmax=80) | Savoring Nigerian Jollof: A Culinary Journey Through West Africa | Haugen, Elaine R. | Paperback | 9798854854924 | 08/2023 | $16.14 |
| ![](thumb.php?src=products/168/9781685233181.jpg&wmax=80&hmax=80) | Secrets of a Professional Kitchen | Aanal Kotak | Paperback | 168523318X / 9781685233181 | 12/2022 | $52.24 |
| ![](thumb.php?src=products/832/9798320210643.jpg&wmax=80&hmax=80) | Seven Short Tales (Based On True Events) & My Favorite Food Photos By Anderson Mc Bain | MC Bain, Anderson | Paperback | 9798320210643 | 03/2024 | $23.74 |
| ![](thumb.php?src=products/145/9781452163062.jpg&wmax=80&hmax=80) | Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs | Donald, Josh | Hardcover | 1452163065 / 9781452163062 | 06/2018 | $24.75 |
| ![](thumb.php?src=products/109/9781090739292.jpg&wmax=80&hmax=80) | Simple Recipes Cookbook: Blank Recipe Book to Write in Cookbook Organizer | Brown, Shawna | Paperback | 109073929X / 9781090739292 | 03/2019 | $6.29 |
| ![](thumb.php?src=products/191/9781914026034.jpg&wmax=80&hmax=80) | SirtFood Diet: The Revolutionary Diet For Fast Weight Loss. Activate Your Skinny Gene, Accelerate Your Metabolism, And Burn Fat. Get | Chomitz, Lyndy | Hardcover | 1914026039 / 9781914026034 | 11/2020 | $34.20 |
| ![](thumb.php?src=products/865/9798652699048.jpg&wmax=80&hmax=80) | Sirtfood Diet: The Revolutionary Diet For Fast Weight Loss. Activate Your Skinny Gene, Accelerate Your Metabolism, And Burn Fat. Get | Chomitz, Lyndy | Paperback | 9798652699048 | 06/2020 | $15.26 |
| ![](thumb.php?src=products/191/9781914026027.jpg&wmax=80&hmax=80) | SirtFood Diet: The Revolutionary Diet For Fast Weight Loss. Activate Your Skinny Gene, Accelerate Your Metabolism, And Burn Fat. Get | Chomitz, Lyndy | Paperback | 1914026020 / 9781914026027 | 10/2020 | $25.20 |
| ![](thumb.php?src=products/153/9781533603869.jpg&wmax=80&hmax=80) | Slow Cooker Recipes: Amazing and Delicious Slow Cooker Recipes Cookbook: Tasty and Simple Crock Pot Recipes | Branson, Lucy | Paperback | 1533603863 / 9781533603869 | 06/2016 | $8.91 |
| ![](thumb.php?src=products/368/9783689043759.jpg&wmax=80&hmax=80) | Smagens fysiologi i fastfoodens og globaliseringens tidsalder (Danish) | Delacroix, Jean-Pierre | Paperback | 3689043751 / 9783689043759 | 04/2024 | $20.90 |
| ![](thumb.php?src=products/368/9783689043766.jpg&wmax=80&hmax=80) | Smakens fysiologi i hurtigmatens og globaliseringens tidsalder (Norwegian) | Delacroix, Jean-Pierre | Paperback | 368904376X / 9783689043766 | 04/2024 | $20.90 |
| ![](thumb.php?src=products/836/9798360591085.jpg&wmax=80&hmax=80) | smaointe gairmiúla cócaireachta (Irish) | Matthews, Alban | Paperback | 9798360591085 | 10/2022 | $18.99 |
| ![](thumb.php?src=products/885/9798856371856.jpg&wmax=80&hmax=80) | Smart Food: How AI is Shaping Our Culinary Experiences | Upton, Keith | Paperback | 9798856371856 | 08/2023 | $14.24 |
| ![](thumb.php?src=products/604/9786047764709.jpg&wmax=80&hmax=80) | So You Want to Be a Chef (Vietnamese) | Bedell, Jane | Paperback | 6047764703 / 9786047764709 | 01/2019 | $35.94 |
| ![](thumb.php?src=products/180/9781801533614.jpg&wmax=80&hmax=80) | Sous Vide at Home | Rossi, Sofia | Paperback | 180153361X / 9781801533614 | 02/2021 | $20.69 |
| ![](thumb.php?src=products/170/9781701008106.jpg&wmax=80&hmax=80) | Sous Vide Cookbook for Beginners: 100 Everyday Recipes | Collins, James | Paperback | 1701008106 / 9781701008106 | 01/2020 | $13.46 |
| ![](thumb.php?src=products/191/9781914025112.jpg&wmax=80&hmax=80) | Sous Vide Cookbook For Beginners: 100 Everyday Recipes | Jordan, Josephine | Paperback | 1914025113 / 9781914025112 | 10/2020 | $26.99 |
| ![](thumb.php?src=products/198/9781983599965.jpg&wmax=80&hmax=80) | Sous Vide Cookbook: (2 in 1): The Modern Technique For Perfect Cooking (Simple Techniques For Rich, Healthy And Delicious Sous Vide Home C | B. Boucher, James | Paperback | 1983599964 / 9781983599965 | 01/2018 | $12.34 |
| ![](thumb.php?src=products/179/9781790154029.jpg&wmax=80&hmax=80) | Sous Vide Cookbook: 180 Modern Sous Vide Recipes - The Art and Science of Precision Cooking at Home (Plus Cocktails) | B. Baker, Tina | Paperback | 1790154022 / 9781790154029 | 11/2018 | $14.45 |
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