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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Physiologie des Geschmacks (German) | Brillat-Savarin, Jean Anthelme | Paperback | 3957382955 /
9783957382955 | 11/2019 | $50.26 |
|  | Physiologie des Geschmacks (German) | Brillat-Savarin, Jean Anthelme | Paperback | 3957000742 /
9783957000743 | 11/2019 | $50.26 |
|  | The Physiology Of Taste: Or, Transcendental Gastronomy | Brillat-Savarin | Hardcover | 1340672510 /
9781340672515 | 08/2015 | $32.50 |
|  | A Handbook Of Gastronomy | Brillat-Savarin | Hardcover | 134082387X /
9781340823870 | 08/2015 | $35.65 |
|  | The Physiology of Taste, Or, Transcendental Gastronomy: Illustrated by Anecdotes of Distinguished Artists and Statesmen of Both Continents | Brillat-Savarin | Hardcover | 129892068X /
9781298920683 | 08/2015 | $32.50 |
|  | Gastronomy as a Fine Art: Or, the Science of Good Living. a Translation of the Physiologie Du Gout of Brillat-Savarin (Afrikaans) | Brillat-Savarin, Jean Anthelme | Paperback | 1293846287 /
9781293846285 | 03/2014 | $29.48 |
|  | Physiologie Des Geschmacks (German) | Brillat-Savarin, Jean Anthelme | Paperback | 3954540959 /
9783954540952 | 01/2014 | $63.65 |
|  | Physiologie Du Gout (French) | Brillat-Savarin, Jean Anthelme | Paperback | 1236729765 /
9781236729767 | 09/2013 | $14.97 |
|  | Physiologie des Geschmacks (German) | Brillat-Savarin, Jean Anthelme | Paperback | 3845710705 /
9783845710709 | 12/2012 | $87.31 |
|  | Physiologie du goût (French) | Brillat-Savarin, Jean Anthelme | Hardcover | 3849146669 /
9783849146665 | 11/2012 | $47.49 |
|  | Physiologie du goût (French) | Brillat-Savarin, Jean Anthelme | Paperback | 3849135667 /
9783849135669 | 11/2012 | $42.74 |
|  | Physiologie Du Go T Ou M Ditations de Gastronomie Transcendante (French) | Brillat-Savarin, Jean Anthelme | Paperback | 1288148895 /
9781288148899 | 10/2012 | $33.08 |
|  | Physiologie Du Gout, Ou, M Ditations de Gastronomie Transcendante: Ouvrage Th Orique, Historique, Et A L'Ordre Du Jour: D Di Aux Gastronomes Parisiens (French) | Brillat-Savarin, Jean Anthelme | Paperback | 1286980674 /
9781286980675 | 10/2012 | $33.96 |
|  | Physiologie Du Goût, Précédée d'Une Notice, (Éd.1864) (Philosophie) (French) | Brillat-Savarin, Jean Anthelme | Paperback | 2012762506 /
9782012762503 | 06/2012 | $29.40 |
|  | Physiologie Du Goût, Ou Méditations de Gastronomie Transcendante (N Éd) (Éd.1839) 1839 Edition (Sciences Sociales) (French) | Brillat-Savarin, Jean Anthelme | Paperback | 2012599427 /
9782012599420 | 05/2012 | $29.40 |
|  | Physiologie Du Goût (Éd.1848) 1848 Edition (Savoirs Et Traditions) (French) | Brillat-Savarin, Jean Anthelme | Paperback | 2012599400 /
9782012599406 | 05/2012 | $28.45 |
|  | Physiologie Du Gout, Ou Méditations De Gastronomie Transcendante: Ouvrage Théorique, Historique Et À L'ordre Du Jour, Dédié Aux Gastronomes Parisiens. (French) | Brillat-Savarin, Jean Anthelme | Paperback | 1277737886 /
9781277737882 | 03/2012 | $33.98 |
|  | La Physiologie Du Gout: Un Dictionnaire Des Origines Et Provenances Des Produits Des Deux Regnes, Un Dictionnaire Hygienique Des Aliments, Une (French) | Brillat-Savarin, Jean Anthelme | Paperback | 1272986667 /
9781272986667 | 01/2012 | $30.35 |
|  | The Physiology of Taste | Brillat-Savarin, Jean Anthelme | Paperback | 3842428707 /
9783842428706 | 11/2011 | $23.74 |
|  | The Physiology of Taste: Or Meditations on Transcendental Gastronomy with Recipes (Vintage Classics) | Brillat-Savarin, Jean Anthelme | Paperback | 0307390373 /
9780307390370 | 10/2011 | $16.20 |
|  | Gastronomy as a Fine Art: Or, the Science of Good Living. a Translation of the Physiologie Du Gout of Brillat-Savarin (Afrikaans) | Brillat-Savarin, Jean Anthelme | Paperback | 1245308882 /
9781245308885 | 09/2011 | $29.48 |
|  | Physiologie Du Goût, Ou Méditations De Gastronomie Transcendante (French) | Brillat-Savarin, Jean Anthelme 1755-182 | Paperback | 1246938332 /
9781246938333 | 09/2011 | $25.60 |
|  | Physiologie des Geschmacks (German) | Brillat-Savarin, Jean Anthelme | Paperback | 3861952785 /
9783861952787 | 11/2010 | $66.41 |
|  | Brillat-Savarin's Physiologie Du Gout: A Handbook of Gastronomy (1884) | Brillat-Savarin, Jean Anthelme | Hardcover | 1168266319 /
9781168266316 | 09/2010 | $55.05 |
|  | Gastronomy as a Fine Art: Or the Science of Good Living (1879) | Brillat-Savarin, Jean Anthelme | Hardcover | 1164765744 /
9781164765745 | 09/2010 | $33.08 |
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