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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| | French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian | de Mélogue, François | Paperback | 1646115899 / 9781646115891 | 03/2020 | $15.29 |
| | Hidden in Paris -- The Cookbook: Easy French Comfort Food by the Author of Hidden in Paris | Gantz, Corine | Paperback | 0983436622 / 9780983436621 | 12/2013 | $21.84 |
| | Coconut Flour Cookbook: Gluten-Free Low Carb Coconut Flour Recipes | Sobinina, Maria | Paperback | 1072553864 / 9781072553861 | 06/2019 | $12.34 |
| | Macarons de Paris a Cook's Journal: 150 Blank Recipe Book 8x10 Blank Recipe Journal/Blank Cookbook/Cookbook Note/Recipe Journal / Recipe Notebook / Bl | Thaphada Journal, T. | Paperback | 1537731084 / 9781537731087 | 09/2016 | $8.99 |
| | ზეციური სუფლის ქმნილებე& (Georgian) | კახიძƮ | Paperback | 183500590X / 9781835005903 | 05/2023 | $40.49 |
| | Parisian Perfection: 105 Inspired Culinary Creations from Alain Ducasse au Plaza Athénée | Oasis Lounge, Vintage Vines | Paperback | 9798874176860 | 01/2024 | $11.87 |
| | French Delights for One: 66 Irresistible Dessert Recipes | Shalakey, Pedero | Paperback | 9798878182140 | 02/2024 | $12.34 |
| | Ultimat Fransk Éclairs Ledelse (Danish) | Clara Hansson | Paperback | 1836119739 / 9781836119739 | 02/2024 | $42.29 |
| | Auberge Of The Flowering Hearth | de Groot, Roy Andries | Paperback | 0880015047 / 9780880015042 | 06/1996 | $18.99 |
| | Le Livre de Cuisine Comprenant La Cuisine de Ménage Et La Grande Cuisine 8e Édition (Sciences Sociales) (French) | Gouffé, Jules | Paperback | 2019492474 / 9782019492472 | 10/2016 | $46.50 |
| | Ah! 365 Yummy Mother's Day Recipes: The Best-ever of Yummy Mother's Day Cookbook | Parker, Kathy | Paperback | 9798689825236 | 09/2020 | $14.24 |
| | Food Cultures of France: Recipes, Customs, and Issues | Tebben, Maryann | Hardcover | 1440869650 / 9781440869655 | 03/2021 | $62.37 |
| | Holy Moly! 365 Chicken Recipes: Let's Get Started with The Best Chicken Cookbook! | Wells, Norma | Paperback | 9798567555996 | 11/2020 | $14.24 |
| | Cottura a Bassa Temperatura: Degusta il Sapore della Vera Sous Vide! Scopri l'Approccio Infallibile a 3 Step per Padroneggiare le Fasi della Cottur (Italian) | Cassano, Bianca | Hardcover | 1801722978 / 9781801722971 | 02/2021 | $31.49 |
| | Easy Authentic Recipes From Italy: Italian Dishes Everyone Should Know How To Cook: Easy Italian Recipes | Bowlick, Cliff | Paperback | 9798457539037 | 08/2021 | $8.54 |
| | Creme Brulee Cookbook: Book 2, for Beginners Made Easy Step by Step | Sam, Susan | Paperback | 9798848803105 | 08/2022 | $7.36 |
| | Akdeniz Mutfağından Lezzetler: Tatları ve Kokularıyla Doğanın En Güzel Hediyesi (Turkish) | Demir, Aylin | Paperback | 1783814217 / 9781783814213 | 03/2023 | $35.78 |
| | キッシュの作り方をマスターする (Japanese) | 里佳 小泉 | Paperback | 1835931073 / 9781835931073 | 12/2023 | $38.69 |
| | The Essential Guide to French Cuisine: Classic Dishes and Regional Specialties | Rybaiev, Volodymyr | Paperback | 9798322952497 | 04/2024 | $13.00 |
| | Le robot de cuisine: Livres de recettes (French) | Steven, L'Ecole De | Paperback | 069266260X / 9780692662601 | 03/2016 | $8.20 |
| | Haute Cuisine: How the French Invented the Culinary Profession | Trubek, Amy B. | Paperback | 0812217764 / 9780812217766 | 12/2000 | $23.70 |
| | The Complete Food of France: Easy Homemade French Recipes for Your Delight (A Cookbook) | Pigott, Stacey | Paperback | 9798715844101 | 03/2021 | $10.79 |
| | Voilà! The Authentic French Cookbook For Beginners (Vol. 1): Discover a New World of Flavors and Easy Dishes to Prepare at Home with Over 50 Cuisine R | Laporte, Francois | Paperback | 1802176411 / 9781802176414 | 03/2021 | $19.76 |
| | Vietnamese And French Cookbook: 2 Books In 1: Learn How To Prepare Traditional Recipes From Vietnam And France | Blanc, Maki | Paperback | 9798740383866 | 05/2021 | $14.24 |
| | Oster French Convection Countertop and Toaster Oven Cookbook: 1000-Day Amazingly Delicious Oster Recipes On a Budget to Bake, Broil, Toast, Convection | Robans, Sephan | Hardcover | 1639351868 / 9781639351862 | 06/2021 | $22.79 |
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