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  (3 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Handbook of Food Products Manufacturing, 2 Volume SetHui, Y. H.Hardcover0470049642 /
9780470049648		04/2007$789.40
The Sensory Evaluation of Dairy ProductsClark, StephanieHardcover0387774068 /
9780387774060		10/2008$113.99
The Sensory Evaluation of Dairy Products 2009 Edition Clark, StephaniePaperback148999842X /
9781489998422		09/2014$94.99
  (3 items found)