|
|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Engineering Aspects of Food Quality and Safety 2023 Edition | Hebbar, H. Umesh | Hardcover | 3031306821 /
9783031306822 | 08/2023 | $161.49 |
|  | Engineering Foods for Bioactives Stability and Delivery Softcover Repri Edition (Food Engineering) | Roos, Yrjö H. | Paperback | 1493982451 /
9781493982455 | 06/2018 | $161.49 |
|  | Engineering Foods for Bioactives Stability and Delivery 2017 Edition (Food Engineering) | Roos, Yrjö H. | Hardcover | 149396593X /
9781493965939 | 12/2016 | $237.49 |
|  | Engineering Principles for Food Process and Product Realization 2022 Edition | Niranjan, Keshavan | Paperback | 3031075722 /
9783031075728 | 08/2023 | $52.24 |
|  | Engineering Principles for Food Process and Product Realization 2022 Edition | Niranjan, Keshavan | Hardcover | 3031075692 /
9783031075698 | 08/2022 | $52.24 |
|  | Food Engineering 2000 Softcover Repri Edition (Food Engineering) | Fito, Pedro | Paperback | 1461377749 /
9781461377740 | 11/2012 | $104.49 |
|  | Food Engineering 2000 1997 Edition (Food Engineering) | Fito, Pedro | Hardcover | 0412088118 /
9780412088117 | 12/1995 | $104.49 |
|  | Food Engineering Interfaces 2011 Edition (Food Engineering) | Aguilera, José Miguel | Paperback | 1461427878 /
9781461427872 | 01/2013 | $208.99 |
|  | Food Engineering Interfaces (Food Engineering) | Aguilera, José Miguel | Hardcover | 1441974741 /
9781441974747 | 12/2010 | $208.99 |
|  | Food Engineering: Integrated Approaches 2008 Edition (Food Engineering) | Gutiérrez-Lopez, Gustavo F. | Hardcover | 0387754296 /
9780387754291 | 02/2008 | $161.49 |
|  | Food Engineering: Integrated Approaches (Food Engineering) | Gutiérrez-Lopez, Gustavo F. | Paperback | 1441925929 /
9781441925923 | 11/2010 | $161.49 |
|  | Food Materials Science: Principles and Practice 2008 Edition (Food Engineering) | Aguilera, José Miguel | Hardcover | 0387719466 /
9780387719467 | 12/2007 | $208.99 |
|  | Food Materials Science: Principles and Practice 2008 Edition (Food Engineering) | Aguilera, José Miguel | Paperback | 1461498287 /
9781461498285 | 11/2014 | $208.99 |
|  | Food Nanoscience and Nanotechnology 2015 Edition (Food Engineering) | Hernández-Sánchez, Humberto | Hardcover | 3319135953 /
9783319135953 | 05/2015 | $104.49 |
|  | Food Nanoscience and Nanotechnology Softcover Repri Edition (Food Engineering) | Hernández-Sánchez, Humberto | Paperback | 331934272X /
9783319342726 | 10/2016 | $104.49 |
|  | Food Powders Properties and Characterization 2021 Edition | Ermiş, Ertan | Paperback | 3030489108 /
9783030489106 | 10/2021 | $132.99 |
|  | Food Powders Properties and Characterization 2021 Edition | Ermiş, Ertan | Hardcover | 3030489078 /
9783030489076 | 10/2020 | $161.49 |
|  | Food Powders: Physical Properties, Processing, and Functionality (Food Engineering) | Ortega-Rivas, Enrique | Paperback | 1441934073 /
9781441934079 | 12/2010 | $132.99 |
|  | Food Powders: Physical Properties, Processing, and Functionality 2005 Edition (Food Engineering) | Ortega-Rivas, Enrique | Hardcover | 0306478064 /
9780306478062 | 04/2005 | $208.99 |
|  | Food Processing: Strategies for Quality Assessment Softcover Repri Edition (Food Engineering) | Malik, Abdul | Paperback | 1493955748 /
9781493955749 | 08/2016 | $161.49 |
|  | Food Processing: Strategies for Quality Assessment 2014 Edition (Food Engineering) | Malik, Abdul | Hardcover | 1493913778 /
9781493913770 | 11/2014 | $161.49 |
|  | Food Safety Engineering 2020 Edition | Demirci, Ali | Hardcover | 3030426599 /
9783030426590 | 05/2020 | $265.99 |
|  | Food Safety Engineering 2020 Edition | Demirci, Ali | Paperback | 3030426629 /
9783030426620 | 05/2021 | $237.49 |
|  | Fruit Manufacturing: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance 2006 Edition (Food Engineering) | Lozano, Jorge E. | Hardcover | 0387306145 /
9780387306148 | 06/2006 | $161.49 |
|  | Fruit Manufacturing: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance 2006 Edition (Food Engineering) | Lozano, Jorge E. | Paperback | 1441940316 /
9781441940315 | 09/2011 | $161.49 |
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